Where Baking Meets Brunch

Basil pesto, balsamic roasted portobello mushroom, fresh tomato, fried egg, goat cheese & arugula

Tomato onion relish, bacon, fried egg, cheddar cheese & spinach

Herbed cream cheese, salmon lox, pickled cabbage, red onion & microgreens

Chipotle mayo, chorizo patty, bacon, ham, fried egg, provolone & smoked gouda served with a side of chimichurri

Greek yogurt panna cotta with nutty granola, berry compote, fresh berries & a lemon

Smoked gouda & bacon between two Belgian waffles toasted & topped with bacon served with butter & maple syrup

Chorizo chili, two fried eggs, tomatillo salsa & cheddar cheese on a bed of roasted potatoes topped with sour cream, cilantro and a lime wedge

Spinach, sundried tomatoes, mozzarella & herbs

Bacon, shallots, gruyere/fontina/gouda cheese with a touch of nutmeg & cayenne

Smoked salmon, shallots, cream cheese & dill

Belgian waffle toasted and served with butter and maple syrup

Belgian waffle topped with berry compote, whipped cream, cotton candy, and finished with chocolate drizzle and icing sugar

Buttered, toasted, & served with a side of jam

Ask server for cereal and milk options

Served with a bag of chips. Just cheddar on buttered & toasted sourdough

Bulgogi beef, spring rolls, vermicelli rice noodles, romaine lettuce, carrot, cucumber, crushed peanuts, lime & fresh herbs with a side of spicy green curry sauce

Vegetable quinoa blend, radish, edamame, pickled red cabbage, carrot ribbons, scallions & toasted sesame seeds on a bed of mixed greens with tahini lemon dressing

Mixed greens tossed in a balsamic honey dressing, strawberries, candied pecans, red onion, craisins & goat cheese topped with brioche croutons

Cheddar, gruyere, fontina & gouda on sourdough

Red wine vinegar, caramelized onion, & white cheese blend on sourdough

Grilled chicken breast, fresh mozzarella, provolone, roast red peppers, sundried tomato pesto drizzled with balsamic reduction on a ciabatta roll

Prosciutto, brie, Dijon mustard, fresh arugula & pear on a toasted baguette

Burrata cheese, blistered cherry tomatoes tossed in a sundried tomato pesto & prosciutto finished with a spicy herb mix, served with crostini

3 house-made crab cakes finished with an avocado lime puree & chipotle mayo topped with a fennel, apple & red onion salad served with lemon wedges

Served with 2 pieces of bacon, butter & syrup dusted with powdered sugar

Brioche French toast served with butter & syrup dusted with powdered sugar

Served with whip cream, berry compote, fresh berries & powdered sugar served with butter & syrup